| 000 | 01925nam a2200361 ia4500 | ||
|---|---|---|---|
| 005 | 20260518160155.0 | ||
| 008 | 260405t20242024njua erb 001 0 eng d | ||
| 020 |
_a9781394265572 _cRM 90.09 _qpaperback |
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| 040 | 0 |
_aPPAK _beng _cPPAK _erda |
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| 082 | 0 | 4 |
_223 _a616.462 |
| 090 | 0 | 0 |
_a616.462 _bSHA _dG |
| 100 | 1 |
_aShafer, Sherri, _cRD, CDCES, _eauthor. |
|
| 245 | 1 | 0 |
_aDiabetes and Carb Counting / _cby Sherri, Shafer, RD, CDCES |
| 250 | _a2nd Edition | ||
| 264 | 1 |
_aHoboken, New Jersey : _bJohn Wiley & Sons, Inc., _c2024 |
|
| 264 | 4 | _c©2024 | |
| 300 |
_axv, 424 pages : _billustrations ; _c23 cm |
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| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 490 | 1 | _aLEARNING MADE EASY | |
| 490 | 1 | _aFor dummies | |
| 505 | 0 | _aIntroduction -- Part 1. Getting started with carb counting and diabetes management -- Part 2. Carb counting from basic to advanced -- Part 3. Going beyond counting carbs -- Part 4. Embracing whole health and happiness -- Part 5. Sampling menus complete with carb counts -- Part 6. The part of tens -- Part 7. Appendixes -- Index. | |
| 520 | _aManaging diabetes and pre-diabetes is easier when you understand how carbohydrates affect your blood-glucose levels. This book is your one-stop guide to doing just that. Learn to accurately count carbs and figure out the right amount for you. Plan and portion meals that will keep you healthy and happy, all day, every day. Updated with the latest guidelines, technologies, treatments, and research-based lifestyle hacks, this edition helps you (and your loved ones) live the life you want. | ||
| 650 | 1 | 0 |
_aDiabetes _xDiet therapy |
| 650 | 2 | 0 |
_aDiabetes _xNutritional aspects |
| 650 | 2 | 0 |
_aFood _xCarbohydrate content |
| 650 | 2 | 0 | _aCarbohydrates |
| 700 |
_aBoggier, Tracy, _eEditor. |
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| 830 | 0 | _aLearning made easy | |
| 830 | 0 | _aFor dummies | |
| 942 |
_2ddc _cB |
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| 999 |
_c203684 _d203684 |
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