| 000 | 01071nam a2200253 i 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20210421112108.0 | ||
| 008 | 210421s2018 ne a e 000 0 eng d | ||
| 020 |
_a9789063695170 _cRM172.87 _qpaperback |
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| 040 |
_aPPAK _beng _cPPAK _erda |
||
| 082 | 0 | 4 |
_223 _a664.02 |
| 090 | 0 | 0 |
_a664.02 _bRUT _dR |
| 100 | 1 |
_aRutzerveld, Chloé, _eauthor. |
|
| 245 | 1 | 0 |
_aFood Futures : _bHow Design and Technology can Reshape our Food System / _cby Chloé Rutzerveld |
| 264 | 1 |
_aAmsterdam : _bBis Publishers, _c2018 |
|
| 300 |
_a119 pages : _bcolour illustrations ; _c23 cm |
||
| 336 |
_2rdacontent _atext |
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| 337 |
_2rdamedia _aunmediated |
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| 338 |
_2rdacarrier _avolume |
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| 520 | _aFood Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. | ||
| 650 | 1 | 0 |
_aFood industry and trade _vForecasting |
| 650 | 2 | 0 |
_aFood industry and trade _vTechnological innovations |
| 942 |
_2ddc _cB |
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| 999 |
_c183583 _d183583 |
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