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INOVASI MAKANAN WARISAN MALAYSIA / Editor: Faridah Hussin, Syahida Maarof, Chua Hun Pin, Saiful Bahri Saari

Contributor(s): Publisher: Serdang, Selangor : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 2021Description: vii, 111 pages : colour photographs ; 23 x 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789679367621
Subject(s): DDC classification:
  • 23 306.09595
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Holdings
Item type Current library Shelving location Call number Status Barcode
Book Perpustakaan Alor Setar Rujukan Dewasa R 306.09595 INO (Browse shelf(Opens below)) Not For Loan A00748954

Bibliography: pages 109-111

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