TY  - BOOK
AU  - Shafer,Sherri
AU  - Boggier, Tracy,
TI  - Diabetes and Carb Counting
T2  - LEARNING MADE EASY
SN  - 9781394265572
U1  - 616.462 23
PY  - 2024///
CY  - Hoboken, New Jersey
PB  - John Wiley & Sons, Inc.
KW  - Diabetes
KW  - Diet therapy
KW  - Nutritional aspects
KW  - Food
KW  - Carbohydrate content
KW  - Carbohydrates
N1  - Introduction -- Part 1. Getting started with carb counting and diabetes management -- Part 2. Carb counting from basic to advanced -- Part 3. Going beyond counting carbs -- Part 4. Embracing whole health and happiness -- Part 5. Sampling menus complete with carb counts -- Part 6. The part of tens -- Part 7. Appendixes -- Index
N2  - Managing diabetes and pre-diabetes is easier when you understand how carbohydrates affect your blood-glucose levels. This book is your one-stop guide to doing just that. Learn to accurately count carbs and figure out the right amount for you. Plan and portion meals that will keep you healthy and happy, all day, every day. Updated with the latest guidelines, technologies, treatments, and research-based lifestyle hacks, this edition helps you (and your loved ones) live the life you want
ER  -