Food cooking step-by-step
Publisher: London : Hamlyn , 1984Description: 189 pages : colour illustrations ; 30 cmContent type:- text
- unmediated
- volume
- 0600324303
- 641.5Â 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Jitra | Rujukan Dewasa | R 641.5 PAT (Browse shelf(Opens below)) | 208009 | Not For Loan | A00847133 | ||||||||||||
| Book | Perpustakaan Kulim | Rujukan Dewasa | R 641.5 PAT (Browse shelf(Opens below)) | 208007 | Not For Loan | A00342865 |
Browsing Perpustakaan Kulim shelves,Shelving location: Rujukan Dewasa Close shelf browser (Hides shelf browser)
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| R 641.5 PAN Pandai memasak | R 641.5 PAT All colour cookery | R 641.5 PAT The epicure's book of steak and beef dishes | R 641.5 PAT Food cooking step-by-step | R 641.5 PER Easy Weekends / | R 641.5 PUR Kumpulan resep masakan Nova VII | R 641.5 RES Resipi sihat, pilihan bijak |
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