Best recipes for sensational dessert
Publisher: New York : Prentice Hall , 1990Description: 112 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 641.86Â 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 641.86 BES (Browse shelf(Opens below)) | 391123 | Not For Loan | A00107086 | |||||||||||
| Book | Perpustakaan Jitra | Rujukan Dewasa | R 641.86 BES (Browse shelf(Opens below)) | 377675 | Not For Loan | A00847126 | ||||||||||||
| Book | Perpustakaan Kulim | Rujukan Dewasa | R 641.86 BES (Browse shelf(Opens below)) | 391126 | Not For Loan | A00342903 |
Browsing Perpustakaan Alor Setar shelves,Shelving location: Rujukan Dewasa,Collection: RFID Close shelf browser (Hides shelf browser)
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| R 641.853 COA The chocolate companian : | R 641.853 PAT Sweets and candies | R 641.853 PAT Sweets and candies | R 641.86 BES Best recipes for sensational dessert | R 641.86 COM Complete book of desserts | R 641.86 COM The complete book of desserts | R 641.86 HAY Modern classics |
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