FOOD PLANTS OF THE WORLD : Identification, Culinary Uses and Nutritional Value / Ben-Erik van Wyk
Publisher: Wallingford, United Kingdom : CABI, 2019Description: 520 pages : colour photographs ; 25 cmContent type:- text
- unmediated
- volume
- 9781789241303
- 23Â 581.632
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683395 | |
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683398 | |
| Book | Perpustakaan Awam Sungai Petani | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683396 | ||
| Book | Perpustakaan Kulim | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683397 |
Browsing Perpustakaan Kulim shelves,Shelving location: Rujukan Dewasa Close shelf browser (Hides shelf browser)
| No cover image available | ||||||||
| R 581.52642 AZM The rainforest of Malaysia : | R 581.63 DAI The illustrated book of herbs | R 581.63 DAI The illustrated book of herbs | R 581.632 VAN FOOD PLANTS OF THE WORLD : | R 581.63209595 ULA Ulam-Ulaman : | R 581.632095951 RUK Ulam dan sayuran tempatan Semenanjung Malaysia | R 581.634 GOH Malaixiya zhong cao yao. |
First published: South Africa : Briza Publication, 2005.
Includes index
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