The upstart guide to owning and managing a restaurant
Publisher: New York : Kaplan Publishing , 2007Description: x, 294 pages ; 23 cmContent type:- text
- unmediated
- volume
- 1419583328 ; 9781419583322
- 647.95Â 23
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFIDTI | Pinjaman Dewasa | 647.95 ALO (Browse shelf(Opens below)) | Available | A01288233 | |
| Book | Perpustakaan Awam Sungai Petani | Pinjaman Dewasa | 647.95 ALO (Browse shelf(Opens below)) | Available | A01288234 |
Browsing Perpustakaan Alor Setar shelves,Shelving location: Pinjaman Dewasa,Collection: RFIDTI Close shelf browser (Hides shelf browser)
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| 647.9409595115 MAH Dorani Homestay daripada perspektif ekonomi & sosiobudaya | 647.9409595115 MAH Dorani Homestay daripada perspektif ekonomi & sosiobudaya | 647.94747101 KLE The hotel | 647.95 ALO The upstart guide to owning and managing a restaurant | 647.95 GAR Running Your Own Catering Business | 647.95 HAL Halal food : | 647.95 HAL Halal food : |
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